Family, Consumer and Nutritional Sciences (FACS / FSNU)

(Note: Courses marked with the (+) symbol are offered alternate years.)

FAMILY LIFE MINOR

FACS 3350 Child in the Family
FACS 3360 Parenting Education +
FACS 3650 Personal and Family Financial Management
FACS 4000 Management Approach to Family Systems +
FSNU 2200 Food, Nutrition and You
FSNU 2800 Intercultural Foods +  or FSNU 2900 Food Science (preferred)
FSNU 4250 Current Issues in Food and Nutrition + (2 cr)

FOODS MINOR

FSNU 2800 Intercultural Foods +
FSNU 2900 Food Science
FSNU 3000 Nutrition or FSNU 2200 Food, Nutrition and You
FSNU 4310 Research in Food and Nutrition +
FSNU 4250 Current Issues in Food and Nutrition + (2 cr)

NUTRITION MINOR

FSNU 2900 Food Science
FSNU 3000 Nutrition

At least 12 credits of the following:
FSNU 3250 Sports Nutrition (2 cr)
FSNU 4100 Community Lifespan Nutrition
FSNU 4250 Current Issues in Food and Nutrition + (2 cr)
FSNU 4300 Advanced Nutrition
FSNU 4752 Practicum Diabetes Education (2 cr)

FOODSERVICE MANAGEMENT MINOR  

FSNU 2200 Food, Nutrition and You or FSNU 3000 Nutrition
FSNU 2800 Intercultural Foods
FSNU 2900 Food Science
FSNU 3500 Leadership in Food and Nutrition +
FSNU 3550 Food and Nutrition Management +
FSNU 3600 Foodservice Operations Management
FSNU 4250 Current Issues in Food and Nutrition + (2 cr)